Food, Wine, and Dining Out

Jerky, Biltong etc

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airconteka +
20-Feb-12, 07:03pm Old #101

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Dave your thumb looks a bit like my penis
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big eddie +
20-Feb-12, 07:23pm Old #102

Got soju?
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Quote:

Originally Posted by airconteka View Post

Dave your thumb looks a bit like my penis

mangled and a bit ethnic?

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Originally Posted by TRZA View Post

then realised it was 1am in the morning, i had a tab full of granny tits and was tracing pluto mouths in the other. dont think ive ever had a more "wtf am i doing with my life?" moment.
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Gruso +
20-Feb-12, 07:38pm Old #103

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Quote:

Originally Posted by airconteka View Post

Dave your thumb looks a bit like my penis

Dude that's the biltong.
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airconteka +
20-Feb-12, 07:41pm Old #104

moving sideways in a forward motion
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quality responses
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Derelict +
20-Feb-12, 08:02pm Old #105

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DARK AND SHINY BILTONG

Sounds like it would suit me best

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jarrardscott +
21-Feb-12, 08:37am Old #106

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thinking of doing this.

but i want to ask, wouldnt those coriander seeds all over it get annoying when you eat it?
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Mickstah +
21-Feb-12, 05:19pm Old #107

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Not if you remove them before eating?
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SpaceMonkey +
22-Feb-12, 05:49am Old #108

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Quote:

Originally Posted by Mickstah View Post

Not if you remove them before eating?

Or just eat them with it, they're tasty anyway.
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jarrardscott +
22-Feb-12, 08:24am Old #109

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wouldnt it just be easier to grind them up in a mortar and pestal and put them in your marinade as a powder?
or just use a good ground coriander seed?

not trying to prove you wrong cause i obviously havent done it before, im just trying to understand the logic.
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SpaceMonkey +
23-Feb-12, 03:16pm Old #110

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Quote:

Originally Posted by jarrardscott View Post

wouldnt it just be easier to grind them up in a mortar and pestal and put them in your marinade as a powder?
or just use a good ground coriander seed?

not trying to prove you wrong cause i obviously havent done it before, im just trying to understand the logic.

They are partially crushed in a mortar and pestle, but Going fully powdered would be overpowering and unpleasant IMO.

Speaking of unpleasant I think the latest batch may be a fail, took too long for the drying process to kick off properly and I suspect the meat had tainted. Probably a combination of a badly timed wet day (humidity) and exceeding the biltong box's capacity. Lesson learned I think.
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dementruck +
14-Apr-12, 01:39pm Old #111

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currently eating some biltong from victor churchill. thickly sliced, marbled meat, still pink in the centre. incredible
nah mate
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Astro-Boy +
16-Oct-12, 02:05pm Old #112

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Second attempt in SpaceMonkey's You Beaut Biltong Box:



Topside roast, sliced by the butcher. Sliced the first lot myself, lucky to still have all my fingers.

Soaked in cider vinegar (with a splash of balsamic), and seasoned with brown sugar, sea salt, black pepper, coriander powder, smoked paprika, garlic powder and crushed chilli. Here's hoping for great success.

EDIT: That foil was only there while the biltong was still dripping, it's since been removed.

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Originally Posted by SlicyDicer View Post

I got kicked out of seven for falling asleep with a bottle of sparkling wine in my hand

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Originally Posted by SlicyDicer View Post

Then I snuck back in and fell asleep again, boy were they mad
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SpaceMonkey +
16-Oct-12, 06:23pm Old #113

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Manual like
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Mickstah +
16-Oct-12, 06:36pm Old #114

"Science needs to be applied to beds"
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Faaaaaaaaaaarkk!!!!!
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dementruck +
16-Oct-12, 09:26pm Old #115

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oh man, oh man. so hangry.
nah mate
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Morphee +
21-Oct-12, 07:12pm Old #116

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Astro. Prep some up for next weekend yeah?

Top bloke.

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Originally Posted by TRZA View Post

hiphop mixing is where its at. 30 second snippets. 100+ tracks an hour. just scratch the shit out of a record between em and smash the cross fader like OJ treats a white girl.
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22-Oct-12, 06:04pm Old #117

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As you wish.
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kanni +
23-Oct-12, 12:45pm Old #118

in za mikkusu ^-^
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thinking of getting a food dehydrator for bf's birthday... any recommendations?
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Astro-Boy +
23-Oct-12, 06:53pm Old #119

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Quote:

Originally Posted by Morphee View Post

Astro. Prep some up for next weekend yeah?

Top bloke.

Quote:

Originally Posted by Astro-Boy View Post

As you wish.

Spoiler:


I bought one of these little dudes:



So I could use coriander seeds and peppercorns instead of the ground alternatives. It smelled amazing, but given my time again I'd put the peppercorns in first by themselves, and give them a good whiz, because the majority seemed to make it through unscathed.

Quote:

Originally Posted by SlicyDicer View Post

I got kicked out of seven for falling asleep with a bottle of sparkling wine in my hand

Quote:

Originally Posted by SlicyDicer View Post

Then I snuck back in and fell asleep again, boy were they mad

Last edited by Astro-Boy: 24-Oct-12 at 07:58am
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Morphee +
23-Oct-12, 11:40pm Old #120

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Oh my days, birthday biltong!

Quote:

Originally Posted by TRZA View Post

hiphop mixing is where its at. 30 second snippets. 100+ tracks an hour. just scratch the shit out of a record between em and smash the cross fader like OJ treats a white girl.
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Astro-Boy +
04-Jan-13, 02:47pm Old #121

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The batch I've got down at the moment is pretty tidy, I chucked a few drops of insanity sauce in the cider vinegar when I soaked the beef.

Noms.

EDIT:



Sofa king tasty when it's still a little moist (lolmoist).

Last edited by Astro-Boy: 04-Jan-13 at 03:05pm
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Morphee +
06-Jan-13, 03:45pm Old #122

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Fuck me, you are a god among men.

Quote:

Originally Posted by TRZA View Post

hiphop mixing is where its at. 30 second snippets. 100+ tracks an hour. just scratch the shit out of a record between em and smash the cross fader like OJ treats a white girl.
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Astro-Boy +
07-Jan-13, 08:22am Old #123

LOOK AT MY BALD COCK. LOOK AT IT.
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Nah, I'm just a bloke with a wooden box in his backroom and too much spare time.

Quote:

Originally Posted by SlicyDicer View Post

I got kicked out of seven for falling asleep with a bottle of sparkling wine in my hand

Quote:

Originally Posted by SlicyDicer View Post

Then I snuck back in and fell asleep again, boy were they mad
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Morphee +
13-Jan-13, 12:07am Old #124

Everybody recognise rastaman to show them some knowledge
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Either way, I'm naming my first born child "Lukestro".

Quote:

Originally Posted by TRZA View Post

hiphop mixing is where its at. 30 second snippets. 100+ tracks an hour. just scratch the shit out of a record between em and smash the cross fader like OJ treats a white girl.
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