Food, Wine, and Dining Out

What Are You Making For Dinner Tonight #2

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kanni +

in za mikkusu ^-^

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fettucine/spaghetti (or whatever the bf decides to crank out of the Marcato pasta maker) and I'll do the marinara white wine garlic sauce ^-^
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Pan seared jew fish with some thyme and butter, rock salt roasted mashed potatoes and some greens....exciting!
emskina +

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Pork dumplings in mushroom broth.
kanni +

in za mikkusu ^-^

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Moroccan meatballs w chargrilled veg couscous ^-^
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homemade pizza
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StKE

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Lamb chops with broccolini. Followed by apple tarte tatin. Yum.
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aubergine parmigiana. Love it

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beatsta is having a charlie sheen moment of high flamboyant public actvity b4 he surely cracks and descends into a life of crazy !

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I'd make some vegetable spaghetti quick fry - : )
kanni +

in za mikkusu ^-^

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Pork Massaman curry ^-^
grapsta +

8 pinballs at the courthouse...yeeeeah

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bobottie
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Rissoles in onion gravy, with potatoes and green beans.
ether1988 +

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Tonight i am doing/trying: crispy skin barramundi with a pea and beetroot 'smash' and potato gratin

Apple, strawberry and rhubarb almond crumble for dessert.
kanni +

in za mikkusu ^-^

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Udon w 36-hour pork belly
http://www.zencancook.com/2011/12/ud...rs-pork-belly/

(pork belly sous vide-ing since Monday)

can't wait! ^-^
dbb618 +

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Belgian oxtail stew

it's simmering away now in some hoppy homebrew with shallots, bayleaf, carrots, juniper berries, some herbs and spices etc., going to add the borlotti beans to the mix in 90 mins or so
Hopped in the car and torpe'ed to the shack
Of Shaheed, "We gotta go back" when he said
"Why?" I said, "We gotta go
'Cause I left my wallet in El Segundo"

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kanni +

in za mikkusu ^-^

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^ sounds nice!
emskina +

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Spaghetti amatriciana. Bit too much chilli but was yum.
kanni +

in za mikkusu ^-^

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Cape Grim sirloin steak w duck fat potatoes and green beans
ether1988 +

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Fennel, leek and potato soup w/ crumbled goats cheese on top

Was great
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Lamb, rosemary and red wine pie. Getting excited thinking about it!
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Might do some pesto spaghetti but with a twist, dont know what the twist it yet, hmmm.
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Vegan Risotto
kanni +

in za mikkusu ^-^

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Quote:

Originally Posted by JohnWilliam View Post

Today is a quite busy day for me. So I’m planning to have some sandwiches with eggs for dinner.

how about some spam in your sandwich? =P
Weinertron +

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My patented Swedish Meatballs w/ Halushky

The secret is using pork AND beef mince (plus a bunch of other secrets)
Fuck Everything Forever
kanni +

in za mikkusu ^-^

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lamb roast and sauteed cauliflower with anchovies, garlic and chilli ^-^
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spaghetti with marinara & spicy lentil sausages and a side salad
kanni +

in za mikkusu ^-^

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teriyaki chicken burgers w lettuce & Kewpie mayonnaise ^-^
Oblivia +

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I made spag bol. Apparently it was my best ever. *flex*
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Turkish lamb & eggplant.
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living the dream.

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home made satay chicken with heaps of veggies and brown rice
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pesto-stuffed tofu, maybe grilled, topped with roasted cherry tomatoes & whole cloves of garlic, and sauteed rainbow chard with lemon.
Weinertron +

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how the fuck do you stuff tofu?
Fuck Everything Forever
Kellyboop +

Lettuce be cereal here, guys.

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Quote:

Originally Posted by Weinertron View Post

My patented Swedish Meatballs w/ Halushky

The secret is using pork AND beef mince (plus a bunch of other secrets)

Mmm halushky <3

I'm going to make stuffed pork and veal meatballs this weekend me thinks.
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Hot dogs and potato salad.
kanni +

in za mikkusu ^-^

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seafood laksa ^-^
ether1988 +

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Beef Curry!
Bracko +

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chicken Kiev \o/

Forgot salad stuff though, so only chicken and baked spuds.
Weinertron +

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Leftover chicken and corn soup**



**I really should've posted the original version yesterday
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emskina +

StKE

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Soy beef with chinese broccoli & rice. Yum.
Oblivia +

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Nothin! I ate home made shu mai and chinese broccoli and a beany mushroomy stir-fry.
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dbb618 +

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Pork Belly, home made sausage, yellow split peas, borlotti beans, bacon stew

... the pork belly is roasting in the oven now, scored and seasoned - when done in a couple of hours I'll rest, chill and cube
... the peas and beans will be started soonish (stock, shallots, celery, bacon, spices, homebrew beer)
... I made pork sausages yesterday (fennel, paprika, some veal, some red wine)

going to poach the sausages in the pea/bean soup for 10mins or so, then fry them off.

When the peas/beans are done, I'll let them cool, and I'll blend the shallots and celery and add them back.

Next I'll reheat the beans , with sausage chunks and pork belly cubes, then drizzle olive oil and maybe some
lemon over the top.

then it will be eaten
Hopped in the car and torpe'ed to the shack
Of Shaheed, "We gotta go back" when he said
"Why?" I said, "We gotta go
'Cause I left my wallet in El Segundo"

http://twitter.com/derekbradley
http://untappd.com/user/dbb618

https://plus.google.com/117630500124...73/posts?hl=en
dbb618 +

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Quote:

Originally Posted by Weinertron View Post

how the fuck do you stuff tofu?

drill a hole in it, fill with bacon pieces
Hopped in the car and torpe'ed to the shack
Of Shaheed, "We gotta go back" when he said
"Why?" I said, "We gotta go
'Cause I left my wallet in El Segundo"

http://twitter.com/derekbradley
http://untappd.com/user/dbb618

https://plus.google.com/117630500124...73/posts?hl=en
SpaceMonkey +

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Quote:

Originally Posted by dbb618 View Post

drill a hole in it, fill with bacon pieces

That'd be pretty good if you left out the tofu.

I'm gonna make home-made oki dogs tonight. Hot dog, chilli, fried pastrami and cheese all rolled up in a flour tortilla. All ingredients the cheapest, nastiest, most arse ruining I could find, will probably chuck some jalapeños and chipotle sauce in just to make them even more toxic. Send a search party if I don't post for a few days, I'll be unconscious on the toilet.
big eddie +

Got soju?

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I have a confession to make, I like soft tofu in kimchi jjigae

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Originally Posted by TRZA View Post

if you didnt want to hear self righteous lefty rants, you shouldn't have taken drugs and listened to dance music with people holding arts degrees imo.

JustinJ +

It was a good speech. Didn't want to interrupt.

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It's a bad thing to like tofu?
big eddie +

Got soju?

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Not if you are a girl or a bumder.

Quote:

Originally Posted by TRZA View Post

if you didnt want to hear self righteous lefty rants, you shouldn't have taken drugs and listened to dance music with people holding arts degrees imo.

SpaceMonkey +

FOREVER DOLAN

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Quote:

Originally Posted by big eddie View Post

I have a confession to make, I like soft tofu in kimchi jjigae

Yeah Koreans do tofu okay, I'll pay that. Shouldn't be allowed anywhere near bacon though.
SpaceMonkey +

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Bumder is such an awesome word.
JustinJ +

It was a good speech. Didn't want to interrupt.

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Quote:

Originally Posted by big eddie View Post

Not if you are a girl or a bumder.

Or Asian.

But fuck that noise. It's good when done properly with other stuff.
Bracko +

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agedashi tofu is the bomb when made well. Canada they did a spicy one which was amazing.

not sure what I'm having for dinner just finished work :-/ haven't been shopping this week so it most likely will be baked beans on toast.

Quote:

Originally Posted by Tristan View Post

well done sofu, perhaps your most offensive post yet!

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I made lamb roast for the first time tonight. turned out awesome,
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